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Valentin Montanet, who now leads his family’s winery near the village of Vézelay in northern Burgundy, draws inspiration from the wines he remembers tasting in his parents’ cellar. The estate,...

A bright, juicy red that lives up to its name. This is French vin de soif at its most playful. Crafted from organically farmed grapes in the Loire Valley, it’s...

Crafted in the Getariako Txakolina appellation, nestled between the charming coastal towns of Getaria and Zarautz in Gipuzkoa, this vibrant wine is a true reflection of its maritime terroir. Made...

This is exactly what you want in your glass as the sun starts to dip. A direct-press Sauvignon Blanc out of Mendocino’s Upton Vineyard that completely modernizes a classic. It’s...

Gaspard, a house label from Jenny & François, presents a Sauvignon Blanc from the Loire Valley, ideal for those who appreciate sustainable winemaking. The grapes are sustainably farmed from 10 to...

The Thymiopoulos family has owned vineyards in Naoussa for several generations. Atma is sourced from Naoussa, and preserves the freshness and bright citrus flavor in this dry, crisp white. Notes...

DeMarie 2020 Barolo is beautifully crafted by the DeMarie family, who have tended their vineyards for generations with a focus on tradition and quality. Bursting with aromas of cherry, rose,...

A stunning all-purpose Champagne that delivers mouthwatering acidity for apéritif while the generous, creamy mouthfeel is ample for refined or casual food pairings. Full, rich, and luxurious, well-balanced, elegant, with...

Lelarge-Pugeot Champagne Tradition is small batch, biodynamic Champagne produced by a family of farmers in the Premier Cru village of Vrigny. Situated in Vrigny, a Premier Cru village on the...

Better Late is a small-batch organic amaro made in Los Angeles by Ciana and Ben, two Italian East Coasters (Ciana is 50% Sicilian, Ben grew up in New Jersey) who...

The recipe for Sibilla was created in 1868, and the tradition and processes remain consistent today. Prepared over a wood fire and allowed a long decanting and aging process, this...

Leos unite! You know you love to be the center of attention, and now is your time to shine. Sun Moon Rising's Leo is a playful, lightly sparkling red from...

This Pet Nat is a French Sparkling wine. It is dry yet refreshing with pink peppercorn. Its fruit forward profile is layered with citrus, ginger, and red berry notes that...

A pure expression of Loire Valley Sauvignon Blanc, grown on the region’s signature limestone and flint soils. The 100% Sauvignon Blanc is harvested from sustainably farmed vineyards and crafted with...

MEET WINEMAKER MATT CRUTCHFIELD FRIDAY, JANUARY 30, 2026 4-6PM! A distinctive and thoughtfully composed blend, I’m Mixed brings together Mourvèdre and Chenin Blanc in an unconventional yet harmonious expression. The nose...

From the black volcanic soils of Mount Etna, “Ghiaia Nera” (which means “black gravel”) captures the grace and energy of Sicily’s most iconic terroir. Made from 100% Nerello Mascalese grown...

Pure Land Sake is a thoughtfully crafted, family-run sake from Kyoto, made with pristine mountain water and locally grown, pesticide-free rice. Made for sipping slowly, sharing with friends, or pairing...

Kopke Dry White Port is an elegant, refreshing expression from one of Portugal’s oldest port houses. This crystalline citrine port offers a harmonious blend of vibrant tropical fruits, white flowers,...

What a divine Barolo he is! A charming contrast to the big, dense, tannic Barolos Monforte is known for! Le Coste emphasizes delicacy, finesse, and high-toned Nebbiolo fruit with perfumy...

Laherte Empreintes 2017 Millésime Champagne is a distinctive blend from the village of Chavot, capturing the essence of its unique terroir each year. It consists of an equal mix of...

Light, refreshing, rosé wine that tastes like watermelon juice. A touch of bitter rind to balance the juicy fruit flavors. Strawberry, orange citrus, and a salty breeze. Serve chilled and...

This wine is aromatic, soft, supple and very nicely balanced. On the nose, aromas of red berries, lavender and lilac and earth. Bright red cherry, wild strawberries, and wet stone...

A unique fusion of Japanese plum liqueur and green tea from Umenoyado Brewery in Nara Prefecture! Lush ume fruit flavors mingle with earthy matcha-like green tea notes, creating a balance of...