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Producer: Daniel Cholard Region: Sancerre, Loire, France Variety: 100% Sauvignon Blanc Alcohol: 13%

Henri Perrusset’s 2022 Mâcon-Villages is a charming little white from southern Burgundy that’s all about brightness & balance. Made from Chardonnay grown on limestone-rich soils, it’s a clean and classic...

Domaine de Fontsainte’s 2022 Corbières Rouge is a juicy, sun-kissed red from the south of France that WAY overdelivers for its price point. The Laboucarié family has been making wine...

Cantine Garrone’s Munaloss is a bright, sassy red from the remote Ossola Valley in northern Piedmont - one of Italy’s smallest and most extreme winegrowing regions. The Garrone family has...

Rosalind, of Emme Wines, is an organic grape farmer and natural winemaker in Northern California, crafting wines without additives. Since starting her own project in 2018, she has thrived within...

Producer: Leopold Bros + Matthiasson Wines Region: Denver, CO Spirit: Vermouth Alcohol: 20%

Frank August Small Batch Rye is a bold, contemporary take on a timeless American spirit. Distilled and aged in Kentucky, this straight rye whiskey is bottled at a robust 100...

“Da-Di” derives from the Mandarin word for "earth," evoked to emphasize the wine’s deep-rooted connection to the land. This name reflects not only Avignonesi’s respect for nature, but also a...

This playful rosé is 100% Malbec and 100% ready to party. Grown in the sunny, high-altitude vineyards of Mendoza, the Santa Julia Chimango Rosé is fresh, fruity, and delightfully dry....

Mantha Wine Co.’s Lola is a radiant, ruby Sangiovese that captures the spirit of a classic Italian grape with laid-back California charm, sourced from an organically farmed vineyard in the...

Abbazia di Novacella’s Kerner is a bright, energetic white wine from the Valle Isarco in Alto Adige, Italy’s northernmost wine region, where the vineyards sit at high elevations on steep,...

Lavina’s 2022 Chinuri Pet-Nat is a bright sparkler from the Kartli region of Georgia, made from 100% Chinuri—a native Georgian grape cherished for its signature acidity and ability to thrive...

A poised, crystalline Chenin Blanc from biodynamic grower Loïc Mahé, produced in the heart of Savennières — one of the Loire Valley’s most storied appellations. Sourced from schist-rich soils and...

A standout single-parcel Chenin Blanc from biodynamic producer Loïc Mahé, “Les Fougeraies” hails from a vineyard rooted in deep schist soils on the slopes of Savennières. Crafted with native yeast...

This sake is a striking example of how time and tradition can shape something truly remarkable. Brewed in a traditional cedar tank by Niigata’s historic Imayo Tsukasa brewery, "Hito to...

Producer: Rhine Hall Region: Mexico Spirit: Eau de Vie Alcohol: 40%

A wild, soulful expression from master mezcalero Nazarion Salas Garcia, this mezcal is made from 100% Agave Pulquero — a variety traditionally prized for making pulque but rarely distilled. Harvested...

Grounded in the diverse beauty of Arizona, Cultivaro Amaro evokes both the wild and the cultivated, the mystical and the tangible. Suncliffe has perfected this recipe, enriched with dates, bitter...

St. Ember is a non-alcoholic spirit crafted to intrigue and inspire—from first sip to final pour. Designed to mix like a mezcal but daring enough to stand on its own,...

Quinta Edmun do Val Alvarinho Sobre Lías is a beautifully structured white wine that showcases the depth and elegance of Alvarinho from the Vinho Verde region. Sourced from the family-owned...

Granalta Piloncillo Rum Blanco is a distinctive white rum hailing from Michoacán, Mexico. This spirit bridges the gap between traditional rum and rhum agricole, offering a unique and complex profile....

Producer: Vietti Region: Piedmont, Italy Varieties: 100% Barbera Alcohol: 15.5%

The Leopold Bros 8-Year-Old Cask Strength Bourbon is both the oldest and most potent whiskey they’ve ever released. Aged over eight years and bottled at over 55% ABV, it delivers...