The Marigny Carbonic Maceration Pinot Noir 2023
The Marigny Carbonic Maceration Pinot Noir 2023
The Marigny Pinot Noir Carbonic Maceration is a natural wine from Oregon’s Willamette Valley. This wine undergoes carbonic maceration-a technique commonly associated with Beaujolais-to create a fresh, fruity, and lively wine. Carbonic maceration is a winemaking process where whole grapes ferment in an anaerobic (oxygen-free) environment, allowing fermentation to occur inside the grape berries themselves. This technique emphasizes bright fruit flavors, light tannins, and a soft, juicy mouthfeel. Light but lasting, fruity yet savory, this wine rides the line between “Glou Glou” and classic Willamette Valley Pinot Noir. Serve it with a slight chill and let the good times roll.
- Producer: The Marigny
- Region: Willamette Valley, OR
- Varieties: 100% Pinot Noir
- Alcohol: 12.6%
The Marigny Carbonic Maceration Pinot Noir 2023
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