Komasa Gin Sakurajima Komikan Satsuma Gin

Fresh notes. Refined tones! Komasa Gin is the craft gin label proudly presented by Komasa Jyozo, a shochu distillery in Kagoshima, Japan with over 130 years of distilling history. Komasa Jyozo is located in Kagoshima Prefecture, a mountainous seaside region with a wide variety of fruits and vegetables unique to the area. Komasa Gin is made using local ingredients and botanicals. A lovely gin with an iconic peppery edge. We love to sip it neat but it’s also fun to experiment with cocktails like martinis and G&Ts. Try mixing with our FAVE craft Japanese Bermutto for a spectacular Japanese martini treat! Elegant, balanced and refreshing. Cheers!

Producer: Komasa
Region: Kagoshima, Japan
Spirit: Gin
Alcohol: 49%