Champalou Brut Vouvray

Champalou Vouvray Brut is an elegant sparkling wine from the Loire Valley in France, produced by the renowned Champalou family. Known for their expertise with Chenin Blanc, the Champalous craft this Vouvray Brut with precision and care, embracing the region’s rich winemaking tradition. Made entirely from Chenin Blanc grapes, the wine reveals a pale golden hue with a lively effervescence. On the nose, it opens with fragrant aromas of white flowers, green apple, and hints of honey, underscored by a delicate minerality. The palate is fresh and balanced, showcasing flavors of crisp pear, quince, and a touch of citrus, all enhanced by a creamy mousse and a well-structured acidity that leads to a clean, dry finish. Champalou uses the traditional method (méthode traditionnelle) to produce this Vouvray Brut, allowing for an extended period of aging on the lees, which imparts a richer, more complex character. With its bright acidity, fine bubbles, and nuanced profile, this Vouvray Brut is exceptionally versatile, pairing well with seafood, poultry, or as an aperitif. Champalou Vouvray Brut offers a unique expression of Chenin Blanc, blending finesse and freshness in a bottle that beautifully represents the terroir of the Loire Valley.

• Producer: Champalou
• Region: Loire Valley, France
• Varieties: Chenin Blanc
• Alcohol: 13%