1. The Mercier Vallee La Closerie Imaginaire Touraine Sauvignon Blanc
The Mercier Vallee La Closerie Imaginaire Touraine Sauvignon Blanc is a crisp, refreshing expression of Sauvignon Blanc from the Touraine region in the Loire Valley, France. Known for producing vibrant and aromatic wines, Touraine offers an ideal terroir for Sauvignon Blanc, with its limestone-rich soils and cool climate enhancing the grape's natural acidity and bright flavors.
This particular Sauvignon Blanc is crafted by Mercier Vallee, a family-owned winery with a commitment to sustainable farming practices. The Mercier family has deep roots in the Loire Valley, where they’ve worked the land for generations, focusing on minimal intervention in the vineyard to allow the terroir to shine through. Their wines reflect their passion for quality and respect for the environment, often showing a refined complexity that speaks to the region's unique climate and soil composition.
The wine is a quintessential Loire Sauvignon Blanc, offering lively aromas of citrus, green apple, and freshly cut grass, complemented by subtle mineral notes. On the palate, it’s bright and zesty, with flavors of lemon zest, grapefruit, and a hint of flintiness, finishing with a clean, crisp edge that makes it incredibly refreshing.
Ideal pairings include fresh seafood, goat cheese, and light salads, making it a perfect companion for a relaxed meal or a warm day. This is a beautiful representation of Loire Valley Sauvignon Blanc—expressive, pure, and full of character.
- Producer: Mercier Vallee
- Region: Touraine, Loire Valley, France
- Varieties: 100% Sauvignon Blanc
- Alcohol: 12.5%
2. Calalta Davvero Skin Contact Wine
Calalta Davvero skin contact is a wine that speaks to adventurous palates with its bold character and unique depth. Made from organically farmed grapes, this Veneto orange wine is created by fermenting the juice with the grape skins, imparting a striking amber hue and an earthy, textural complexity.
The winemakers behind Calalta Davvero are driven by a deep respect for the land and a commitment to sustainable practices - they emphasize organic farming and minimal intervention in the cellar. The winery focuses on expressing the unique terroir of their region, experimenting with traditional and innovative winemaking methods like skin contact fermentation, which gives their wines a distinctive character. Their approach is all about crafting wines that tell the story of their vineyard, with each bottle reflecting the family’s dedication to quality, authenticity, and environmental stewardship.
With this special bottle of skin contact wine, expect enticing notes of apricot, dried herbs, and a hint of almond, balanced by vibrant acidity and gentle tannins. This structured yet refreshing wine is perfect for pairing with Mediterranean dishes, spiced vegetables, or simply savoring on its own. A true journey in a glass for those seeking something beyond the ordinary. Clean and classic, this is exactly the kind of skin contact wine we love to enjoy! Serve chilled and share. Cheers!
- Producer: Calalta
- Region: Veneto, Italy
- Variety: 100% Riesling
- Alcohol: 11.5%
3. CARBONISTE’s Sparkling Albariño
CARBONISTE’s Sparkling Albariño is a refreshing twist on California sparkling wine, bringing together the crisp, saline characteristics of Albariño with a vibrant, lively sparkle. This wine is crafted by husband-and-wife duo Dan and Jacqueline Person, who specialize in reimagining sparkling wines with a distinctly Californian approach. CARBONISTE aims to showcase California’s coastal grape varieties in a way that emphasizes freshness, brightness, and minimal intervention, breaking away from traditional Champagne-style production to create wines that feel uniquely Californian.
The Sparkling Albariño is made with fruit sourced from the cool coastal vineyards of California, where Albariño thrives due to the Pacific’s influence. In the glass, it’s a lively, aromatic experience, with notes of green apple, lime zest, and a touch of sea breeze. The wine is dry, clean, and mouthwatering, with a balanced acidity that enhances its refreshing character. It’s perfect for pairing with seafood or enjoying on its own as a bright aperitif! Cheers!
- Producer: Carboniste
- Region: Sonoma, CA
- Variety: Albariño
- Alcohol: 12%
4. Michael Gindl’s Michi’s Farm Skin Contact
Michael Gindl’s Michi’s Farm Orange is a captivating, rustic orange wine from Austria, showing his commitment to natural, biodynamic practices. Michael Gindl, an innovative and passionate winemaker, uses ancient techniques to produce this unique wine, emphasizing minimal intervention. Michael Gindl is a trailblazer in Austria’s natural wine movement, operating his farm and winery in the Weinviertel region. He farms biodynamically and incorporates a holistic approach that goes beyond winemaking; his farm, Michi’s Farm, is a closed ecosystem where animals, plants, and soil health are in harmony. He doesn’t use chemicals, additives, or any filtering, allowing the wine to express pure terroir. For this beautiful skin contact wine, Gindl lets the grape skins macerate for an extended period, giving the wine its rich, amber color and subtle tannins. The result is a wine with wild aromatics, earthy complexity, and a slightly oxidative quality, making it a favorite among orange wine enthusiasts. Gindl's work is a testament to Austria’s growing reputation for avant-garde, natural wines that respect tradition yet embrace experimentation.
The grapes undergo extended skin contact, imparting a deep amber hue and textural complexity. This orange wine is known for its vibrant, earthy character with notes of dried apricot, citrus peel, and herbal undertones, balanced by a slight tannic structure. It’s a truly expressive wine, showcasing Gindl's dedication to authentic, terroir-driven wines.
- Producer: Michael Gindl
- Region: Weinviertel, Austria
- Varieties: Blend of native Austrian varieties
- Alcohol: 12%