Munaloss Vino Rosso

Cantine Garrone’s Munaloss is a bright, sassy red from the remote Ossola Valley in northern Piedmont - one of Italy’s smallest and most extreme winegrowing regions. The Garrone family has been making wine here since 1921; farming steep, terraced vineyards between 400 and 600 meters above sea level using traditional alpine methods. This particular bottling captures the wild beauty and old-school charm of this mountain terrain.

Light on its feet but full of flavor, Munaloss offers juicy notes of red berries, blood orange, and a touch of alpine herbs, with fine tannins and a crisp, mineral finish. Fermented and aged in stainless steel, it’s all about freshness and vibrancy -s uper easy to love and endlessly food-friendly. T

• Producer: Cantine Gorrone
• Region: Piedmont, Italy
• Variety: 80% Prünent (Nebbiolo), 20% Croatina
• Alcohol: 12.5%