Heiwa Shuzou "Tsuru-Ume" Lemon Sake

Tsuru-ume Lemon is a limited, seasonal Tsuru-ume. It uses local lemons from Wakayama, squeezed with the skin left on. You will enjoy the harmony of acidity, gentle sweetness and zest flavor from the skin. Tart and refreshing!

• Producer: Heiwa Shuzo
• Region: Wakayama Prefecture, Japan
• Spirit: Lemon Sake
• Alcohol: 7%

Best served: Chilled, on the rocks or in a cocktail!
Food pairing: Grilled branzino, sicilian baked cod, roasted salmon!